How to make compost

How to make compost

There are ten thousand ways to make compost, which is one reason I love it so much. The idea is simple: put organic materials in a pile, turn it every now and again, and wait. Small life forms, most invisible to our eyes, will do the rest. It’s the best example of how we can work with nature to co-create richness, how we can foster life without controlling it, how a garden takes a small amount of initial energy and multiplies it into more than we could ever create on our own.

And it can be kinda gross. Which is cool!

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Ashes to ashes

Ashes to ashes

They come, they sing, and they go.

And there’s a period in between that no one likes to think about: that period when they’re fading, succumbing to pests or disease or simply old age, leaves thick and gnarly, defenses raised, bitterness overcoming sweetness in their tissues. It sounds like a bummer— and it can certainly feel like it sometimes, especially when it’s premature— but it’s just as much a part of this cycle as the freshy fresh tender baby time. I’ve celebrated the first tastes, first harvests, vibrant colors, bursting sweetness of summer for months now, and in many ways it’s a relief to lay attention on the decline, if only for a few minutes as I drag a tiller through an old bed of sunflowers in the dim evening light. Ashes to ashes, petals to petals, dust to dust.

Well hello, great Fall.

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Of the ground

Microbes are blowing my mind.  Well, no: I can accept how active, ubiquitous, and adaptable they are.  I get that.  Okay.  To my rational, scientific mind they make perfect sense.  Give them the right temperature, moisture, and material, and they'll eat and reproduce like mad until their poop outweighs their food.  Even then, they'll continue, calling in their cousins to work on the stuff left over.  To my human parts, though-- my eyes, ears, and hands, which can never perceive the billions of microorganisms engulfing and supporting me every second-- microbes make magic.

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