Spring begins

Spring begins

This was the first day I got to spend a big chunk of time in the trees with the core crew, and it was so lovely.  Pruning continues to be one of my favorite activities-- not just farming activities, but all-around all-time activities-- because it starts as a big jumbled mess, lets you climb trees and think three-dimensionally and move your body in unexpected ways, and ends with a much tidier framework for the tree to grow into the season. 

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Three photographs

Three photographs

I saw how the light struck each cloud, and marveled at the reflection of clouds on the greenhouse roof, and smelled plum blossoms in the air, and listened to Michael clipping branches and the freeway buzzing in the distance.  And I stopped thinking about how much I loved the sky today, and for one fleeting moment just loved it. 

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How It Is

How It Is

I finally, finally spent a few minutes taking photos on the farm today. The rhubarb is alive again, popping forth crinkled leaves from buxom pink buds on the soil surface.  The biggest leaves are the size of my palm, and I find myself wondering how many 2-inch stalks it would take to make a rhubarb pie.  But no, it deserves to grow.

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